Arena y Chonta - Peru

Origin: Cajamarca, Peru
Process: Washed
Tasting Notes: Orange, Plum, Savory
Roast: Light

Story
Lelis Bandis Corrales owns two farms in the Chirinos district of Cajamarca named Finca La Arena and Finca La Chonta. Like many of his fellow members of the cooperative Lima Coffee, Lelis has his organic certification and grows his coffee in shade. He has planted Catimor, Caturra, Bourbon and Typica plants and adheres to a traditional washed process method.

Description

Lelis Bandis Corrales owns and operates his two farms, Arena and Chonta, in the Andes mountains in western Peru, steeped in tradition and passion for creating superior coffee.

See our Coffee Brew Guides for more information about brewing coffee at home.