Butegana - Burundi
Origin: Kayanza, Burundi
Process: Anaerobic Washed
Cultivar(s): Bourbon
Tasting Notes: Plum, Currant, Dry Red Wine
Roast: Light
In the mountains of Kayanza, Butegana washing station produces this unique coffee inoculated with Cima yeast for fermentation, creating a cup that is sweet and complex with a lively edge.
See our Coffee Brew Guides for more information about brewing coffee at home.
Choose options
Butegana - Burundi
Sale price$20.50
Regular price